Food, Pharma & Personal Care

Carob Fiber

Carob fiber naturally enhances water-binding capacity and oil absorption, improving moisture retention and shelf life in your products

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Industries & applications

Where it's used

Bakery

From reinforcing dough tolerance and optimizing yeast activity to premium calcium fortification, our food grade calcium carbonate and speciality ingredients is engineered to optimize your bakery formulations. Improve texture, stabilize shelf life and elevate nutritional value

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Kulubake

Our Food grade calcium carbonate offers an effortless way to upgrade your product line. It naturally fortifies, whitens and stabilizers, while providing free flowability and anti-caking properties without altering flavour or texture profiles

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Calcipur

Natural calcium carbonate designed to optimize food formulations, providing high bio availability, while ensuring processing efficiency in your plant based dairy beverage alternatives

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Our premium carageenan and alginate solutions are engineered to deliver excellent stability, mouthfeel and clean suspension

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